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Chartwells' dedicated catering team provide a wide variety of choices and dietary requirements, ensuring there is always something to tempt all tastes. Our food is nutritionally balanced and healthy, meeting all government guidelines and standards.
Explore the pages on the left for examples of our menus and special theme days. Our nutritionally balanced menus include a range of healthy options such as jacket potatoes, Pasta Pasta pots, fresh fruit, fruit drinks and salad boxes. A hot main meal with pudding is available daily at just £2.10.
A balanced diet is essential for the maintenance and protection of health, to ensure that full mental and physical potential is reached and to optimise growth and development. Our catering provider, Chartwells, uses the highest quality fresh, unprocessed food incorporating seasonal and regional produce where possible. Chartwells follow the Government´s Nutritional Standards and work with suppliers to reduce the fat, salt and sugar levels of their food. Chartwells choose low-fat or lean ingredients where possible and use low-fat cooking methods. Meals and snacks at school are nutritionally balanced and competitively priced to encourage healthy eating.
Holder of the Green Apple Award for “Best Environmental Practices”. This is an external award in recognition of their commitment to being an environmentally friendly organisation.
Awarded 5* rating for the “Scores on the Doors” hygiene awards from the Environmental Health Officer for hygiene in the kitchen and quality of food.